Fresh Salsa

Salsa

This is a really quick easy recipe and does not require any cooking. I prefer this to shop bought any day. I get uniform tiny chunks by using one of my favourite kitchen gadgets called a nicer dicer. This goes great with nachos, on burgers and with most Mexican dishes. 

Ingredients

•  250g fresh tomatoes, finely chopped (I use a combination of cherry and vine ripened tomatoes)
• 1 medium red onion, finely chopped
• 1 red pepper, finely chopped
•  coriander, finely chopped (min 2 table spoons)
• salt, to taste
• lime (juice of half)

Method

1. combine all the ingredients in a bowl and combine well.

Serve and enjoy.

Variations

Mild Chilli Salsa

·         add about 10 chopped up pickled Jalapenos

Hot Salsa

·         add 3 finely sliced chillies

Sweetcorn Salsa

·         add one small tin of sweet corn